An Iranian MP expressed deep concern over the impact of soaring inflation on the nutritional well-being of the nation, particularly affecting children and pregnant women.

“Inflation, especially in the context of rising prices, is hindering the youth and prospective mothers from providing proper nutrition, posing a potential threat to the country's future. The nutritional crisis, marked by the absence of essential elements like proteins, meat, and carbohydrates, puts the next generation at risk,” Asghar Salimi warned.

Highlighting the potential ramifications for the country's future, Salimi emphasized the need to guarantee minimum standards of living by understanding the essential nature of food items and their daily requirements.

Moreover, Salimi highlighted the challenges faced by the Iranian population in affording staple foods, particularly fish. With exceptionally high prices, the accessibility of fish has become a luxury, extending to red and white meat, which has vanished from many households. The representative expressed doubts about the ability of many people to afford meat for their families on a monthly basis.

Earlier this month, economic website EcoIran reported that the inflation rate in the country has surged to its highest level in the past 22 months, reaching 54.8% for the month of Mehr (ended October 22). However, the CBI rejected the figure, insisting that the inflation rate is approximately 45%, citing discrepancies in calculations.

The economic turmoil is further exacerbated by a 12-fold depreciation of the currency since 2018, following the US withdrawal from the JCPOA nuclear accord and the imposition of sanctions. The Iranian rial has lost about 80% of its value compared to mid-2021 and nearly 50% since December 2021.